Recipe Corner: How to Bake Vanilla Cupcake

VANILLA CUPCAKE

🌟 INGREDIENTS

◾️ 2 cups cake flour
◾️ 2 tsp baking powder
◾️ ¾ – 1 cup sugar
(preferred sweetness)
◾️ 3 eggs
◾️ pinch of salt
◾️ ½ cup melted margarine
◾️ 1 tsp vanilla essence
◾️ 1 cup milk

🌟 METHOD

◾️Beat eggs, sugar & vanilla essence till light & fluffy then add in melted baking margarine & mix well.

◾️Mix flour, baking powder and salt.

◾️ Add dry ingredients into egg mixture alternate with milk.

◾️ Bake at 180°c preheated oven for 20 minutes or until inserted skewer comes out clean.